Smash Burger Sauce Recipe

Introduction

Smash Burger Sauce is the secret weapon that transforms an ordinary burger into an unforgettable meal. Creamy, tangy, and slightly sweet, this homemade condiment is perfect not only for burgers but also as a dip for fries and sandwiches. With simple ingredients and no cooking required, it’s a quick way to elevate your next burger night.

Ingredients

• ½ cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon yellow mustard
• 1 tablespoon pickle relish
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon paprika
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• A few drops hot sauce (optional)

Instructions

1. Step 1: Gather all ingredients and a mixing bowl; no heating required.
2. Step 2: Add the mayonnaise, ketchup, yellow mustard, pickle relish, garlic powder, onion powder, paprika, salt, and black pepper into the bowl.
3. Step 3: Use a whisk or spoon to mix everything until the sauce is smooth and creamy.
4. Step 4: Taste the sauce and adjust seasonings as desired, adding more ketchup for sweetness or more mustard for tang.
5. Step 5: Chill the sauce in the refrigerator for at least 30 minutes to allow the flavors to meld.
6. Step 6: Stir gently once more before serving and spread generously on burgers or use as a dipping sauce.

Tips & Variations

• Chill the sauce before serving to enhance and deepen the flavors.
• Swap yellow mustard with Dijon mustard for a sharper tang.
• Add a pinch of cayenne pepper or extra hot sauce for a spicy kick.
• Use fresh minced garlic instead of garlic powder for richer flavor.
• Substitute mayonnaise with Greek yogurt for a lighter version.
• Try smoked paprika or a drop of liquid smoke for a smoky twist.
• Stir in chopped fresh dill or parsley for a fresh herb note.

Storage

Store Smash Burger Sauce in an airtight container in the refrigerator for up to 5 days. Before serving, stir briefly to maintain its creamy consistency. Avoid freezing as it will affect the texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this sauce ahead of time?

Yes, the sauce tastes even better after chilling for a few hours as the flavors have time to meld.

Is the sauce spicy?

The sauce is not spicy unless you add hot sauce or cayenne. It is primarily tangy and creamy.

Smash Burger Sauce Recipe

Print Recipe

★★★★★

5 from 62 reviews

Smash Burger Sauce is a creamy, tangy, and slightly sweet condiment that elevates any burger. Made with mayonnaise, ketchup, yellow mustard, and pickle relish, it is seasoned with garlic and onion powders, paprika, salt, and pepper, with an optional kick from hot sauce. This easy-to-make sauce is perfect as a burger spread, dipping sauce for fries, or topping for sandwiches. Chilling the sauce melds the flavors for a delicious finish.

• Author: Elena
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 8 servings (2 tablespoons each) 1x
• Category: Condiment
• Method: No-Cook
• Cuisine: American
• Diet: Halal

Ingredients

Scale 1x2x3x

Smash Burger Sauce Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon yellow mustard
• 1 tablespoon pickle relish
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Few drops hot sauce (optional)

Instructions

1. Preheat Your Equipment: No heat is needed for this recipe. Simply prepare a mixing bowl to combine the ingredients.
2. Combine Ingredients: Add mayonnaise, ketchup, yellow mustard, pickle relish, garlic powder, onion powder, paprika, salt, and black pepper into the mixing bowl.
3. Prepare Your Cooking Vessel: Use a whisk or spoon to blend all the ingredients until the sauce is smooth and creamy in texture.
4. Assemble the Dish: Taste the sauce and adjust the seasonings as desired. Add more ketchup if you prefer a sweeter flavor or more mustard for extra tanginess.
5. Cook to Perfection: Chill the sauce in the refrigerator for at least 30 minutes to allow the flavors to meld together fully.
6. Finishing Touches: Stir the sauce once more after chilling to ensure it is perfectly mixed before serving.
7. Serve and Enjoy: Spread this flavorful sauce generously on your smash burgers, or use it as a creamy dipping sauce for fries and sandwiches.

Notes

• Chill the sauce before serving to deepen and harmonize flavors.
• For extra depth, substitute garlic powder with fresh minced garlic.
• Store the sauce in an airtight container in the refrigerator and consume within 5 days.
• Adjust the balance of ketchup and mustard to suit your taste preferences.
• Adding a pinch of cayenne or extra hot sauce will give the sauce a spicy kick.
• Use Greek yogurt instead of mayonnaise for a lighter version of the sauce.

Keywords: Smash burger sauce, special burger sauce, homemade burger condiment, creamy dipping sauce, burger spread