Rotisserie Chicken Mushroom Soup Recipe
This hearty Rotisserie Chicken Mushroom Soup combines tender shredded rotisserie chicken with sautéed mushrooms, aromatic vegetables, and flavorful herbs in a comforting chicken broth. Perfect for an easy weeknight meal, this soup delivers rich, savory flavors with minimal effort and can be customized with additional vegetables or frozen for later.
- Author: Elena
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
Soup Ingredients
- 1 rotisserie chicken, shredded
- 8 oz mushrooms, sliced
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 4 cloves garlic, minced
- 6 cups chicken broth
- 1 tsp dried thyme
- Salt and pepper to taste
- Olive oil for sautéing
- Sauté Vegetables: In a large pot, heat a splash of olive oil over medium heat. Add the diced onion, sliced carrots, chopped celery, and minced garlic. Cook, stirring occasionally, until the vegetables are softened and fragrant, about 5-7 minutes.
- Add Mushrooms: Stir in the sliced mushrooms and continue cooking until they release their juices and become tender, about 3-4 minutes.
- Add Broth: Pour the chicken broth into the pot with the sautéed vegetables and mushrooms. Increase the heat slightly and bring the mixture to a simmer.
- Incorporate Chicken: Add the shredded rotisserie chicken and dried thyme to the simmering soup. Allow it to cook gently for 20 minutes to let the flavors meld harmoniously.
- Season: Taste the soup and adjust the seasoning by adding salt and freshly ground pepper according to your preference.
- Serve: Ladle the hot soup into bowls and enjoy it immediately for a warm, satisfying meal.
Notes
- Feel free to add other vegetables like peas or corn for extra nutrition and color.
- This soup freezes well—store leftovers in airtight containers and reheat gently when ready to enjoy.
Keywords: rotisserie chicken soup, mushroom chicken soup, easy chicken soup, stovetop soup, comfort food, chicken broth soup