Irresistible Smash Burger Sauce Recipe for Flavor Lovers Recipe
Introduction
This irresistible smash burger sauce is a flavorful and creamy condiment that takes your burgers to the next level. Easy to make with simple ingredients, it adds a smoky, tangy kick that pairs perfectly with juicy patties or crispy fries.
Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Step 1: Gather all ingredients in a mixing bowl.
- Step 2: Combine mayonnaise, ketchup, and mustard; whisk until blended.
- Step 3: Stir in Worcestershire sauce, garlic powder, and smoked paprika; adjust seasoning to taste.
- Step 4: Cover and chill in the refrigerator for at least one hour to allow flavors to meld.
- Step 5: Serve on burgers or as a dip with fries.
Tips & Variations
- For a lighter version, substitute Greek yogurt for mayonnaise.
- Add chopped pickles or jalapeños for extra crunch and spice.
Storage
Store leftovers in an airtight container in the refrigerator for up to one week. Before serving, give the sauce a quick stir and enjoy chilled or at room temperature.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this sauce ahead of time?
Yes, it’s best to make the sauce at least an hour before serving to allow the flavors to meld, but it can be prepared a day in advance and stored in the fridge.
What can I use this sauce for besides smash burgers?
This sauce is versatile and works great as a dip for fries, onion rings, or as a creamy spread on sandwiches and wraps.
PrintIrresistible Smash Burger Sauce Recipe for Flavor Lovers Recipe
This irresistible Smash Burger Sauce is a flavorful condiment made with a creamy blend of mayonnaise, ketchup, mustard, and spices. Perfect for elevating your burgers or serving as a delicious dip for fries, this easy-to-make sauce adds a smoky, tangy, and savory punch that burger lovers will crave.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 1 1/4 cups of sauce, enough for approximately 6-8 servings 1x
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Ingredients
Smash Burger Sauce Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Gather Ingredients: Collect all the sauce ingredients into a mixing bowl to have everything ready.
- Combine Base Ingredients: Whisk together the mayonnaise, ketchup, and yellow mustard until the mixture is smooth and well blended.
- Add Seasonings: Stir in the Worcestershire sauce, garlic powder, and smoked paprika evenly. Taste and adjust seasoning as needed for your preferred flavor balance.
- Chill the Sauce: Cover the bowl and refrigerate the sauce for at least one hour. Chilling allows the flavors to meld together and intensify.
- Serve: Use the sauce generously on smash burgers or serve it as a flavorful dip alongside fries or other snacks.
Notes
- For a lighter version, substitute Greek yogurt for mayonnaise.
- Add chopped pickles or jalapeños for extra crunch and spice.
- Store leftovers in an airtight container in the refrigerator for up to one week.
Keywords: Smash burger sauce, burger condiment, homemade burger sauce, easy sauce recipe, smoky burger sauce, no-cook sauce
