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Creamy Garlic Beans Recipe

4.9 from 122 reviews

A rich and flavorful Creamy Garlic Beans recipe featuring buttery sauce infused with garlic, Italian seasoning, smoked paprika, and creamy cheese, simmered to perfection for a comforting vegetarian dish.

Ingredients

Scale

Ingredients

  • 2 Tbsp unsalted butter (28 g)
  • 4 cloves garlic (minced)
  • 1 tsp Italian seasoning
  • ½ tsp ground black pepper
  • ½ tsp smoked paprika
  • 1 cup vegetable broth (236 mL)
  • 4 oz cream cheese (113 g)
  • 2 15-oz cans butter beans (425 g each, drained)
  • ½ cup shredded parmesan cheese (40 g)

Instructions

  1. Flavor base: In a large sauté pan or medium pot, melt 2 Tbsp unsalted butter over medium heat. Add 4 cloves of minced garlic, 1 tsp Italian seasoning, ½ tsp ground black pepper, and ½ tsp smoked paprika. Cook for 1 to 2 minutes until the garlic softens slightly and the mixture becomes fragrant.
  2. Simmer: Stir in 1 cup vegetable broth followed by 4 oz cream cheese, stirring continuously until the cream cheese fully melts and combines into a smooth sauce. Then add 2 cans of drained butter beans. Let the mixture gently simmer uncovered over medium-low heat for 10 to 15 minutes, stirring occasionally, until the sauce thickens to a creamy consistency.
  3. Serve: Remove from heat and stir in ½ cup shredded parmesan cheese until it melts into the sauce. Serve warm as a creamy, flavorful side dish or vegetarian main.

Notes

  • Use canned butter beans for convenience, but you can substitute with fresh or frozen beans if preferred.
  • Adjust seasoning to taste, adding more black pepper or Italian seasoning if desired.
  • The dish pairs well with crusty bread or as a side alongside grilled vegetables or roasted meats.
  • To make it vegan, substitute butter with a plant-based alternative, use vegan cream cheese, and omit parmesan or use a vegan cheese substitute.
  • Simmer gently to avoid scorching the cream cheese and to develop a smooth creamy sauce.

Keywords: creamy garlic beans, butter beans recipe, creamy bean side dish, vegetarian beans, easy bean recipe, garlic butter beans