Cheesy Tomato Tortellini Soup Recipe
This Delicious Cheesy Tomato Tortellini Soup combines the rich flavors of creamy cheese and tangy tomatoes with tender cheese tortellini, creating a comforting and hearty meal perfect for any day. Enhanced with aromatic onions, garlic, and herbs, this soup is easy to prepare and satisfying, making it a family favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
Soup Base
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups vegetable broth
- 1 teaspoon dried basil
- Salt and pepper to taste
Main Ingredients
- 1 package (9 ounces) cheese tortellini
- 1 cup heavy cream
- Grated Parmesan cheese for garnish
Instructions
- Sauté the Aromatics: In a large pot, heat the olive oil over medium heat until shimmering. Add the chopped onion and cook until translucent, about 5 minutes. Stir in the minced garlic and cook an additional 1-2 minutes until fragrant, being careful not to burn it.
- Add the Tomatoes and Broth: Pour in the crushed tomatoes and vegetable broth, stirring to combine. Bring the mixture to a simmer and cook for about 10 minutes to allow the flavors to meld and the soup to thicken slightly.
- Introduce the Tortellini: Add the cheese tortellini to the pot and cook according to the package instructions, usually 3-5 minutes, until the tortellini is tender and floats to the top.
- Stir in the Cream: Lower the heat and gently stir in the heavy cream. Heat through for 2-3 minutes without boiling to maintain a smooth, creamy texture.
- Season and Serve: Season the soup with dried basil, salt, and pepper to taste. Serve hot, garnished with freshly grated Parmesan cheese for an extra cheesy touch.
Notes
- Do not overcook tortellini to avoid mushy texture; they should be al dente.
- For more flavor depth, let the soup simmer longer after adding tomatoes and broth.
- Adjust seasoning to ensure balanced flavor before serving.
- Add croutons or crispy bacon bits on top for added texture.
- For dairy-free option, use coconut milk or vegan cream instead of heavy cream.
- Fresh spinach or kale can be added near the end of cooking for extra nutrition and color.
Keywords: cheesy tomato tortellini soup, cheesy tortellini soup, creamy tomato soup, Italian soup recipe, easy dinner soup
Find it online: https://biteandenjoy.com/cheesy-tomato-tortellini-soup-recipe/
