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Air Fryer Ranch-Crusted Chicken Bites Recipe

Air Fryer Ranch-Crusted Chicken Bites Recipe

4.8 from 24 reviews

Crispy and flavorful Air Fryer Ranch-Crusted Chicken Bites make for a perfect appetizer or snack. These bite-sized chicken pieces are coated in a delicious mixture of panko breadcrumbs, ranch seasoning, and Parmesan cheese, then air fried to golden perfection for a healthier twist on classic fried chicken bites.

Ingredients

Scale

Chicken

  • 1 lb chicken breast, cut into bite-sized pieces

Breading Mixture

  • 1 cup panko breadcrumbs
  • 2 tbsp ranch seasoning mix
  • 1/2 cup grated Parmesan cheese

Coating

  • 2 large eggs, beaten
  • Cooking spray

Instructions

  1. Preheat Air Fryer: Preheat the air fryer to 375°F to ensure it reaches the correct temperature for even cooking.
  2. Prepare Breading Mixture: In a bowl, mix together the panko breadcrumbs, ranch seasoning mix, and grated Parmesan cheese until well combined for a flavorful coating.
  3. Coat Chicken in Egg: Dip each bite-sized piece of chicken breast into the beaten eggs, making sure they are fully coated to help the breading stick.
  4. Coat in Breadcrumb Mixture: Press the egg-coated chicken pieces into the breadcrumb mixture, coating thoroughly for a crispy crust.
  5. Arrange in Air Fryer: Place the coated chicken bites in a single layer inside the air fryer basket. Lightly spray the pieces with cooking spray to aid crisping.
  6. Air Fry: Cook for 10-12 minutes at 375°F, flipping the chicken bites halfway through to ensure even browning and thorough cooking.
  7. Serve: Once golden brown and cooked through, serve the chicken bites hot with your favorite dipping sauce.

Notes

  • Ensure chicken pieces are similar in size for even cooking.
  • Do not overcrowd the air fryer basket to allow proper air circulation.
  • You can substitute ranch seasoning with your preferred spice mix for different flavors.
  • For a crispier texture, spray lightly with cooking spray before air frying.
  • Check the internal temperature of the chicken to ensure it reaches 165°F for safe consumption.
  • Serve with ranch dressing, honey mustard, or BBQ sauce for dipping.

Nutrition

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